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From Our Smokehouse
  • Old Fashioned Wieners

  • Cheddar Wieners

  • Beef Franks

  • Home style All Beef Summer Sausage

  • Cheddar Summer Sausage

  • Jalapeno Cheddar Summer Sausage

  • Beer-wurst

  • Dried Beef

Beef Summer Sausage
Beef Summer Sausage

Snack Stix
Snack Stix

Jerky
Jerky

Beef Summer Sausage
Beef Summer Sausage

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Ground Beef, Chuck , Burger Patties
Steaks
  • Extra Lean Ground Beef

      - (Fresh or Frozen)

  • Ground Chuck

  • Ground Veal

  • Frozen Burger Patties

       (Extra Lean, 85/15)

      - Unseasoned (lean beef)

      - Mushroom ’N Swiss

      - German Burger

      - Jalapeno Pepperjack

      - Cheddar 

Porterhouse
Porterhouse

Gr. Beef
Gr. Beef

Ny Strip Steak
Ny Strip Steak

Porterhouse
Porterhouse

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  • Porterhouse

  • T-Bone

  • New York Strip

  • Beef Fillet/Tenderloin

  • Boneless Ribeye

  • Bone-In Ribeye

        (Occasional & Holiday Season) 

  • Top Sirloin

  • Ball Tip Sirloin

  • Flat Iron 

  • Flank Steak

  • Boneless Chuck Eye

  • Round Steak

Beef

Roasts
Misc.
  • Boneless Prime Rib

  • Bone-In Prime Rib

         (Occasional & Holiday Season)

  • Bone-In Chuck Roasts

  • Boneless Chuck Roast

  • Boneless Arm Roast

  • Boneless Sirloin Tip Roast

  • Boneless Tri Tip Roast

  • Boneless Rump Roast

  • Seasoned & Tied

       1/2 Beef, 1/2 Pork Roast

  • Beef Brisket

1/2 Pork & 1/2 Beef Roast
1/2 Pork & 1/2 Beef Roast

Stew Meat
Stew Meat

Roasts
Roasts

1/2 Pork & 1/2 Beef Roast
1/2 Pork & 1/2 Beef Roast

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  • Beef Stew Meat

  • Short Ribs

  • Beef Shank

  • Baby Beef Liver

  • Oxtail

  • Heart

  • Tongue

  • Short Loin -

~Average Weight 25lbs.~

Includes: T-bone steaks & Porterhouse steaks

Beef Packages

Must pre-order all beef packages over the phone: 320-632-2821

We'll need to know...

  • How many pounds of ground beef in a pack?

  • How many pounds do you want your roasts to be?

  • How thick would you like your steaks, How many steaks in a package?

  • Would you like soup bones or short ribs?

CHUCK PACK

 AVERAGE WEIGHT 60 POUNDS 
INCLUDES: ARM ROASTS, CHUCK ROASTS, GROUND BEEF

SIDE OF BEEF

AVERAGE WEIGHT 280-300 POUNDS
INCLUDES: EVERYTHING IN A FRONT AND HIND QUARTERS

FRONT QUARTER

AVERAGE WEIGHT 150 POUNDS 
INCLUDES:

RIBEYES, CHUCK ROASTS, ARM ROASTS, SHORT RIBS, SOUP BONES, GROUND BEEF

HIND QUARTERS

AVERAGE WEIGHT 150 POUNDS
INCLUDES:

SIRLOIN STEAK, T-BONE AND PORTERHOUSE STEAK, ROUND STEAK, SIRLOIN TIP ROASTS, RUMP ROASTS, SOUP BONES, GROUND BEEF